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HAZARD ANALYSIS AND CRITICAL CONTROL POINT
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DeCS
Descriptor
English
:
Hazard Analysis and Critical Control Point
Descriptor
Spanish
:
Análisis de Peligros y de Puntos Críticos de Control
Descriptor
Portuguese
:
Análise dos Perigos em Pontos Críticos e de Controle
Synonyms
English
:
HACCP
Tree Number:
SP6.041.122.123
Definition
English
:
Systematic preventive approach recognized worldwide, focused on biological, chemical and physical
hazards
, which priorizes the anticipation and prevention rather than the inspection and testing of the final product. HACCP has become synonymous with
food safety
. (FAO.
Food Quality
and
Safety
Systems - A
Training
Manual on
Food Hygiene
and the
Hazard Analysis and Critical Control Point
(HACCP) System.
Rome
, 1988)
Record Number:
50325
Occurrence in VHL
:
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DeCS
CID-10
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